Economic development

Food inflation stays low

South Africa’s food inflation rate dropped again in March 2025, the Bureau for Food and Agricultural Policy (BFAP) reports in its monthly food inflation brief.

Food inflation dropped to 2.7% in March from 2.8% in February. South Africa’s general inflation rate, as measured by the consumer price index (CPI) also dropped to 2.7%, so the two rates ended the month on level pegging.

Both rates have dropped considerably since 2023, when the food inflation rate peaked at nearly 14% and CPI inflation was around 7%.

“In March 2025, year-on-year inflation on food and non-alcoholic beverages remained below the 6% upper-limit inflation target for the 13th consecutive month,” BFAP reported.

The highest inflation rates in March were in the fruits and nuts and non-alcoholic beverage categories, with both registering a 7.9% increase over the previous year. Meat showed the lowest annual increase, at 0.4%, after a monthly drop of 0.3% in March.